Child Nutrition Virtual Summit – August 2020

Child Nutrition Virtual Summit

Looking for training? Earn up to 20 Continuing Education Credits. In CACFP, Summer Food, Afterschool Meals:

Sessions Include:

► Summit Welcome & Policy Update

► Healthy Eating from Head to Toe

► Feeding Infants: What, When, and How

► 10 Tips for Successful Taste Tests with Young Children

► CACFP and Head Start Food Service Regulations

► Applying a Racial Equity Lens to Recommendations for CACFP and SFSP

► Civil Rights 101: Compliance with Civil Rights Requirements

► Flawless Audits: Managing Your CACFP Sponsorship

► Facilitating Compliance in Your At-Risk Afterschool Program

► Schools as Afterschool Meals Sponsors, Sites, and Vendors

► Creditable Meals in the CACFP: Be in the Know

► Child-Friendly Menu Planning Using Seasonal Foods

► Extending CACFP Beyond the Classroom

► Family Style Meal Service and Head Start Performance Regulations

► Summer Meals: Leveraging Mobile Solutions in Rural Communities

► Procurement in the CACFP

► Food Allergies & Special Diets

► Methods to Becoming a Great Leader

► Developing a CACFP Budget

► Grant Writing 101

A one hour certificate of participation will be emailed for each session attended.

Tuesday, August 11, 2020
Wednesday, August 12, 2020
Tuesday, August 18, 2020
Wednesday, August 19, 2020

11:00 am – 5:00 pm Eastern

Can’t attend the live sessions? You can watch on demand anytime in August after the initial presentation.

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Child Care Centers
Home Providers
State Agencies
Afterschool Programs
Sponsoring Organizations
Head Start
Food Banks
Schools
Tribal Nations
Adult Care Centers
Emergency Shelters
Anti-Hunger Advocates